Venison & Duck:
 
Wild Venison, British Duck with bone, British Beef Heart, British Beef Liver, British Beef Kidney, Scottish Cold Water Salmon Oil, Raw Sea Kelp Powder, Spirulina Powder, Wheatgerm Oil
 
	
Moisture: 67.3%
	
Protein: 15.8%
	
Fat: 13.66%
	
Inorganic Matter: 2.8%
	
Fibre: 0.4%
	
Taurine: 885mg/kg